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Thanks for joining us in our 20th anniversary celebration!


Our farms, kitchens, and stores were created to bring fresh, nutrient-dense food to our community. What started as a desire to nourish our own families turned into a hub of the best local and top-quality farm products from right here in Utah!


Take a little walk down memory lane with us to learn more about our story and how we’re able to serve you today!

The Beginning
The Beginning
2003
Foote Family Farm began its journey, navigating land acquisition and legal requirements while receiving invaluable support from our neighbors, who became our first customers. With our first cows—Dolly, Lizzie, and Primrose—we dedicated ourselves to producing clean milk, tirelessly testing each batch until the day we celebrated our first clean result, paving the way for our growth and the sale of safe, nutritious raw milk.
Farm & Mine
Farm & Mine
2004
“Before the birth of our stores as we know it, Redmond was growing its salt empire just under the land our cows would later graze on!” 
Orem Store
Orem Store
2005
From humble beginnings in a small milk barn with just 160 customers, we proudly opened our Orem store, expanding our foray into high-quality traditional foods and quickly growing to a waitlist for our raw milk.
Herber & Sugarhouse
Heber & Sugarhouse
2013
With the opening of our Heber location, followed by our Sugarhouse store in 2013, we achieved a significant milestone, allowing us to reach even more people eager to experience the nutritious raw milk we offer.
Milk Truck
Milk Truck
2018
Our traveling milk truck first hit the road in the summer of 2018, bringing our farm-fresh products to more locations across Utah. This initiative aimed to ensure everyone has greater access to our wholesome, nutritious foods.
House Made
House Made
2020
Our house made line has been in constant evolution, solidifying into its current form in 2020. Starting with soups, broths, and grab-and-go items from the back of our farm kitchen, we expanded to include unique offerings like coconut oil-fried chips, granola, almonds, kombucha, and cookies, all aimed at filling gaps in the health food market. We operated out of our Orem kitchen until opening our production facility in early 2023.
Farm Growth
Farm Growth
2023
Today, we proudly care for a herd of 104 cows, 1,400 chickens, 30 pigs, and 2 farm dogs! Our dedicated farm team has developed safe systems to produce the cleanest raw milk and eggs, while constantly innovating new products for you. With a beautiful pasture and the nearly completed construction of a fodder building, we’re committed to providing the best nutrients for our milk makers.
Today
Today
2024
With 5 stores and our traveling milk truck, we’re excited to continue our mission to elevate the human experience through nutrient-dense food! Thank you for joining us on this incredible journey!