The cows get constant access to pasture, and the season dictates how much grass is there for them to graze. In the summer, pasture makes up a large portion of the cows’ diet. As the heard grows, we continue expanding our pastures in an effort to graze properly and allow the cows a substantial amount of fresh, green grass. We also feed dry hay (grass, alfalfa, oat hay), fermented sorghum sudan grass, rolled barley and fresh, green, sprouted barley. Our cows get a daily amount of Redmond Sea Salt, Redmond Clay and diatomaceous earth to help with mineral support, detoxification, parasite and fly control.